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RARE & LIMITED SELECTIONS

We have decided to offer you, our guest, some of the worlds greatest wines.
We have chosen a selection from throughout this country and Italy.
We hope you enjoy these wonderful classics. Included are some reviews from some of the 
leading wine publications to help you in your selection.




WHITE WINE


Antinori Cervaro della Sala Chardonnay (Umbria, Italy)
One of Italy's most awarded wines. Spicy and complex, in a wine that has a bouquet of citrus, 
pineapple and pears, blended with vanilla from oak aging. Gambero Rosso Tre Bicchieri Winner.
92 pts. Wine Spectator -  Tre Biccherie
60.00


Jermann Pinot Grigio (Collio, Italy)
Bursting with whit peach and green apple, bright acidity and lively, refreshing finish.
A modern classic from one of southern Italy's most admired wine-makers. Pairs well with most appetizers, light pasta dishes, seafood and chicken dishes in white wine of cream sauces.
91 pts. Wine & Spirits
42.00




RED WINE


Ruffino Ducale Gold Chianti Classico Riserva DOCG (Tuscany, Italy)
Classic Tuscan Riserva Chianti: Fruity Sangiovese aromas with balsamic notes, green olive, warm herbs and soft white pepper - massive structure with sweet tannins that finishes with a profound sense of chocolate melting on the toungue. Pairs well with chicken parmesan, gnocchi marinara, Florentina dishes, steak frites, lamb couscous, grilled game meats...
91 pts. Wine Spectator, 92 pts. wine Enthusiast
65.00


Lionello Marchesi Coldisole Brunello di Montaicino DOCG (Tuscany, Italy)
Produced from 100% Sangiovese Grosso, hand harvested and aged for 40 months in large oak casks, to give the wine a complex, rich flavor of cocoa and vanilla. Intensely flavored, this wine matches wonderfully with our beef, lamb and veal dishes.
91 pts. Wine Spectator
70.00


Northstar Merlot (Walla Walla, WA)
Full bodied with scents of roasted oak, cedar, black cherry, vanilla, nutmeg, cinnamon, blackberry, violets and sweet tobacco...Pairs well with grilled meats, pasta dishes, grilled steak fish, soft cheeses and pizza.
92 pts. Wine Spectator
60.00


Highland Estates Hawkeye Vineyard Cabernet Sauvignon (Knights Valley, CA)
Intense Cassis, blackberry with hints of leather, dried herbs and vanilla - massively structured with silken tannins. Pairs well with grilled meats, game meats, lamb ostrich, buffalo, strong cheeses, hearty stews, meatballs and casseroles...
93 pts. Robert Parker
70.00

Geyser Peak Reserve Cabernet Sauvignon (Alexander Valley, CA)
Full-bodied, earthy, rich with sweet tannins, long delicious finish...A memorable wine.
91 pts. Robert Parker
75.00

Conn Creek Anthology Meritage (Sonoma, CA)
Full-bodied, scents of roasted oak cedar, black cherry, vanilla, nutmeg, cinnamon, blackberry, violets and sweet tobacco pairs well with classic with grilled meats, game meats, lamb, ostrich, buffalo, strong cheeses, hearty stews, casseroles...
93 pts. Wine & Spirits
70.00

Michele Castellani Cinque Stelle
Vinyard Amarone della Valpolicella Classico DOC (Veneto, Italy)

Intense! Massive! With formidable concentration and aromatics of damp earth, wild mushrooms, chocolate, black truffles, black cherries and plumbs. Pairs well with rich meat dishes or with game and fowl finished with sharp with spicy cheese sauces.
95 pts. Wine Spectator ~ A Classic!
110.00




* All prices are subject to change

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